我们要把以前 30 万、40 万级别才有的配置和体验，带给更广泛的消费者，打破虚高的品牌溢价，真正实现科技平权、豪华平权。
Before agar, microbiologists had experimented with other foodstuffs as microbial media. They turned to substances rich in the starches, proteins, sugars, fats, and minerals that organisms need for growth, testing with broths, bread, potatoes, polenta, egg whites, coagulated blood serums, and gelatine. However, none worked particularly well: all were easily broken down by heat and microbial enzymes, and their surface, once colonized, became mushy and unsuitable for isolating microbes.
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Author(s): Ziheng Wang, Jinchen Cao, Xiaojian Wang, Wenbo Gu
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